Global breweries partner for sustainable grain initiative
25 April, 2024
‘Brewing for Impact’, an initiative that will see breweries from seven countries produce beer using the West African grain fonio, has launched.
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La'Mel Clarke
Service isn’t servitude: the skill of hosting
La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.
