The Evolution of Bars Around the World: Barcelona Cocktail Experience panel discussion at The Barcelona EDITION

18 October, 2022

To coincide with the announcement of the World’s 50 Best Bars in Barcelona, some of the world’s most renowned industry figures gathered at The Barcelona EDITION to discuss The Evolution of Bars Around the World with drinks writer François Monti.

The panel included the newly crowned Altos Bartenders’ Bartender Jean Trinh of Alquimico in Cartagena, Colombia, Krystian Hordejuk of Galaxy Bar in Dubai, UAE, Julio Cabrera of Café La Trova in Miami, USA, Patrick Pistolesi of Drink Kong in Rome, Italy, Lidiyanah K. of Atlas Bar in Singapore Diego Cabrera of Salmon Guru in Madrid, Spain, and Gina Barbachano of Hanky ​​Panky in Mexico City, Mexico.





Digital Edition

Drinks International digital edition is available ahead of the printed magazine. Don’t miss out, make sure you subscribe today to access the digital edition and all archived editions of Drinks International as part of your subscription.

Comment

Ben Branson

Ben Branson: How to brand non-alc spirits

There are many different elements to consider when launching a non-alcoholic spirits brand. Aside from creating the liquid, the bottle design and communication are also crucial touchpoints.

Instagram

Facebook