Angostura Global Cocktail Challenge

UK entries open for Angostura Global Cocktail Challenge

10 July, 2019

Entries are now open for the UK heats of the Angostura Global Cocktail Challenge which will be held on 17 October.

The winning bartender will represent the UK at the global final in Trinidad and Tobago in February 2020 against competitors from 36 countries around the world. 

During the global final, competing bartenders will get a tour of the Angostura distillery and museum, visit local pan yards and celebrate the world-famous Trinidad Carnival in full costume.

The champion of the AngosturaGlobal Cocktail Challenge will receive a cash prize of US $10,000 and a two-year contract as the Angostura global brand ambassador.

New Zealand bartender Ray Letoa is the reigning champion and the competition is open to anybody working as a full-time professional bartender, who can use conversational English and holds a valid passport. 

Entrants must submit two cocktail recipes; one containing Angosturarums and the other containing Amaro di Angostura. There is a written component, a video submission and Theatre of Mixing (TOM) online assessment. 

All the information on how to enter the competition can be found online, and submissions should be entered via Angosturas designated website: angosturaglobalcocktailchallenge.com





Digital Edition

Drinks International digital edition is available ahead of the printed magazine. Don’t miss out, make sure you subscribe today to access the digital edition and all archived editions of Drinks International as part of your subscription.

Comment

Nick Strangeway

Bar food's blurred lines

Once upon a time pubs and bars were somewhere you went with the sole purpose of getting pissed and there wasn’t a knife and fork in sight, just a packet of dry roasted nuts.

Instagram

Facebook