The new product is made with Manchester Gin’s classic botanicals including dandelion and burdock root, with the addition of blackberries.
Master distiller and co-founder Seb Heeley said: “Our aim was to create a bold, unmistakably blackberry gin, so we’re really proud of Blackberry Infused.
“We’ve maintained a high ABV and a clear gin character that’s both juniper forward, and carefully balanced with the blackberries. It’s got the sweetness and juice of the berry, but still very much gin.
“I don’t think there’s anything else like it on the premium market right now, so we’re really pleased to be able to give our customers something new and unique.”
Blackberry Infused (40%) is available to pre-order on the website for shipping from 18 November and has an RRP £35.
