- Maxxium UK launches No 3 gin bartender competition 31 July, 2014
- Diageo: vodka not on the rocks 31 July, 2014
- Three rum producers join WIRSPA 31 July, 2014
- Rémy Cointreau promotes Sarantopoulos 31 July, 2014
- New Porto Cruz facility opens 31 July, 2014
- Diageo flat lines as 'emerging markets' sink further 31 July, 2014
- Napa harvest begins 30 July, 2014
- Trivento to sponsor Premiership Rugby 30 July, 2014
- Mainstream wine drinking is changing 30 July, 2014
- Cork advances in US and China 30 July, 2014
- Diageo shuffles its pack 30 July, 2014
- HDN expands marketing and sales departments 25 July, 2014
- Monsieur Cuba 25 July, 2014
- Krug releases new vintage of Clos du Mesnil 25 July, 2014
- New Zealand premium wine sales soar in the UK 25 July, 2014
- Getting on the list 24 July, 2014
- Spirited Awards 24 July, 2014
- Russian Standard names its Master of Mule 2014 23 July, 2014
- Campos to replace Pierre as Nicolas Feuillatte MD 23 July, 2014
- Armagnac: Virtuous by Nature 18 July, 2014
- Famous Grouse announces Commonwealth Games whisky 18 July, 2014
- Distell buys 26% of Kenyan spirits company 18 July, 2014
- High flyers - single malts in travel retail 18 July, 2014
- Rioja: Breaking boundaries 18 July, 2014
- Masahiro Urushido named first Chivas Master 17 July, 2014
- Tahona-made Roca Patrón launches in the US 16 July, 2014
- A guide to Tales of the Cocktail 15 July, 2014
- International Spirits Challenge: the results 15 July, 2014
- The Glenrothes Sherry Cask Reserve launches 15 July, 2014
- Joy Spence recieves Outstanding Contribution award 15 July, 2014
- Haig Club arrives at Selfridges 15 July, 2014
- A View from the City: Shanghai 11 July, 2014
- William Grant & Sons UK unveils Three Barrels Honey 11 July, 2014
- City Guides: The best bars in New York 11 July, 2014
- The lighter side of wine 11 July, 2014
- Ballantine's Golf Club unveiled ahead of Scottish Open 10 July, 2014
- Screw-caps dominate UK and Australian wine markets, says new report 09 July, 2014
- Artesian crowned Martini & Rossi World Cocktail Bar Champion 09 July, 2014
- Chairperson of Scotch Whisky Action Fund announced 09 July, 2014
- Caorunn Gin announces launch of ‘Forage to Glass’ 09 July, 2014
- Quintessential Brands acquires Marblehead 08 July, 2014
- Bushmills master blender creates festival headliners’ blends 04 July, 2014
- Highland Park launches Dark Origins 04 July, 2014
- Edrington reports 3% profit and turnover growth 04 July, 2014
- The 86 Company launches four spirits in the UK 04 July, 2014
- William Grant & Sons launch second release from Kininvie 04 July, 2014
- Pusser’s Rum launch two SKU’s at Imbibe 02 July, 2014
- Ron Prohibido launched at Imbibe 02 July, 2014
- Auchentoshan Switch announces European venue 02 July, 2014
- Gonzalez Byass unveils 'new whisky category' 02 July, 2014
- Diageo completes tender offer of USL 02 July, 2014
- Polugar range unveiled at Imbibe Live 02 July, 2014
2014 July
Digital Edition
Comment
La'Mel Clarke
Service isn’t servitude: the skill of hosting
La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.
