Rémy Cointreau has partnered with Flow Hospitality Training to launch a range of free online courses for bartenders.
Armagnac has lit its alambics
06 October, 2011
The Bureau National Interprofessionnel de l’Armagnac (BNIA) has reported that distillation in the region – ‘La Flamme de l’Armagnac’ - commenced yesterday (October 5).