New Zealand wine: Covid's highs and lows
29 March, 2021
While New Zealand has managed the pandemic better than most, a lack of tourism and difficulties with shipping have taken a toll on wine sales. Martin Green reports.
Sparkling sparkles in US
09 January, 2012
US consumption of imported sparkling wine will reach new heights in 2012 due to the increased penetration of prosecco and cava, says Wine Intelligence.
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La'Mel Clarke
Service isn’t servitude: the skill of hosting
La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.
