Pernod Ricard-owned Japanese gin Ki No Bi has announced an investment in a new carbon-neutral, increased-capacity distillery.

Pernod Ricard’s Irish Distilleries, is to invest €50 million in Midleton Distillery over the next four years to deliver a carbon neutral operation by the end of 2026.

Ara Carvallo is described as a ‘serial entrepreneur’ in Drinks International’s Bar World 100 list, but few people manage to combine business growth with environmental sympathy as successfully as she does.

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La'Mel Clarke

Service isn’t servitude: the skill of hosting

La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.

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