Just under 1,000km separates the two dominant brandy-producing regions of Spain. Between the north eastern Consejo Regulador del Brandy Penedès to the south western Consejo Regulador del Brandy de Jerez are three mountain ranges, four major cities and two different personalities. They both create Spanish brandy, but the products and the philosophies are very different.

Familia Torres expects to be self-supplying 50% of the energy at its Pacs del Penedès winery by early 2023, due to the renewable energy it will produce at its facilities.