Jez Carreon of Employees Only Bar in Singapore has been crowned the World’s Most Sustainable Bartender by Flor de Caña, after competing with 18 mixologists from around the world.
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Danil Nevsky and Laura Grassulini
Is the golden era of cocktail competitions over?
Danil Nevsky and Laura Grassulini discuss the current landscape of cocktail competitions – and what comes next
