Beverage brand Three Cents has added a Fig Leaf Soda to its range of carbonated premium mixers.

Whisky Live Paris celebrates its 20th anniversary this year, returning to France’s capital with new addition to the 2024 show, The Agave Patio, paying tribute to the growing interest in the tequila and mezcal market. 

Kranebet Botanic Gin Liqueur is celebrating its 100th anniversary this year with its original recipe dating back to 1924.

Scarfes Bar at Rosewood London is partnering with The Lakes Distillery for The Whiskymaker's Editions ‘Decadence’, to commemorate its ten-year anniversary.

The House of Suntory is partnering with 100 of the UK’s bars to mark its 100th anniversary, as part of the brand’s ongoing commitment to the on-trade and hospitality sector.

This April, Scarfes Bar at Rosewood London is launching its new menu ‘10’, in celebration of its 10-year anniversary. 

Jura Distillery, based in Scotland, is set to become the first building in the country to trial an innovative self-repairing limewash as part of the whisky maker’s commitment to sustainability within the industry.

The Balvenie has appointed Kelsey McKechnie as malt master, an announcement that comes as The Balvenie Distillery celebrates David C Stewart MBE’s 60th anniversary with the release of The Balvenie Sixty.

The Macallan has announced the release of the James Bond 60th Anniversary Release, six limited edition single malts launched to mark six decades of James Bond films.

Compass Box has marked its 20th anniversary by releasing a limited-edition expression that pays tribute to the whisky that originally launched the brand.

Bacardí has released its rarest rum to date to celebrate the 150th anniversary of founder Don Facundo Bacardí Massó producing the light-bodied smooth rum.

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Ben Branson

Ben Branson on the future of non-alc spirits

In his inaugural column for Drinks International, Branson takes a wider look at the overall non-alcoholic spirits sector to identify which brands will thrive and which won’t survive.

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