California, US has introduced a bill to allow spirits-based ready-to-drink (RTD) beverages to be sold under the same licence as beer and wine.

Suffolk-based brewery Adnams has announced that it will be collaborating with the California-based Sierra Nevada to launch a new transatlantic pale ale. 

California is the latest major wine-producing region to struggle with Mother Nature after a drought emergency gripped the Golden State.

California Gov. Gavin Newsom has ordered all bars to shut their doors after a spike in Covid-19 cases across the state.

The Wine Institute of California has argued that wineries are an “essential business” and should be allowed to maintain operations during a lockdown.

The state of California is suffering its fourth year of severe drought. The governor has recently imposed the state's first mandatory water restrictions, affecting nearly 40 million people. Farmers, business owners, and residents will be forced to cut their usage by 25%.

Pernod Ricard's new intenational brand development director says that it's number one Irish whiskey brand, Jameson, is on course to meet it's forecast of hitting 1.4 million cases in the US  within the next year.

Saxco, a US-based group of packaging companies affiliated to Saxco International, has appointed James Hartman as quality assurance manager.

Brown-Forman, the major US drinks company, has announced a strategic review with a view to offloading its Californina-based wine assets.

Digital Edition

Drinks International digital edition is available ahead of the printed magazine. Don’t miss out, make sure you subscribe today to access the digital edition and all archived editions of Drinks International as part of your subscription.

Comment

La'Mel Clarke

Service isn’t servitude: the skill of hosting

La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.

Instagram

Facebook