The rise of quality RTDs
Last year’s launch of Panther M*lk, a vegan oat milk RTD made with gin, rum, brandy and overproof spiced rum, shows just how quickly the pre-mixed cocktail industry has evolved since the days of mediocre Gin & Tonics.
Wimbledon Brewery launches debut gin
London’s Wimbledon Brewery has taken its first steps into gin production with the unveiling of Wimbledon Garden Gin.
Foster’s pays tribute to England’s Ashes victory
Foster’s has launched an online tribute to England’s cricket victory, the first time for 24 years that England has won an Ashes Test Series in Australia.
CEPS: EC alcohol survey misses bigger picture
The European Commission’s new Eurobarometer report on attitudes to alcohol misses the bigger picture, according to CEPSand EFRD,the representatives of the European spirits industry.
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Ben Branson on the future of non-alc spirits
In his inaugural column for Drinks International, Branson takes a wider look at the overall non-alcoholic spirits sector to identify which brands will thrive and which won’t survive.
