Acclimatising Champagne

19 September, 2024

Champagne houses have been grappling with volatile weather conditions for some years, and are carefully considering how best to mitigate the effects in the vineyard and the cellar. 

Paul Medder, Wine Intelligence's country manager for Brazil, offers his analysis of the effects of protectionism in the burgeoning Brazilian wine market.

UK charity Drinkaware has said that tougher action is needed to counter UK binge drinking.

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Ben Branson

Ben Branson on the future of non-alc spirits

In his inaugural column for Drinks International, Branson takes a wider look at the overall non-alcoholic spirits sector to identify which brands will thrive and which won’t survive.

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