Glenmorangie has reimagined six everyday experiences as wonderful moments for a new campaign shot by celebrated photographer Miles Aldridge.

Heineken has unveiled plans to make Amstel one of the bestselling beer brands in the Chinese market.

Kingfisher has launched a 6x33cl can format in time for the festive trading period as it bids to ramp up off-trade sales.

Online retailer Master of Malt has unveiled its first own-label spirits range comprising a gin, vodka, rum and blended Scotch.

Edrington Beam Suntory has launched a range of premixed cocktails designed to bring high-quality on-trade experiences into shoppers’ homes.

The US spirits industry has applauded the UK’s decision to suspend retaliatory tariffs on American rum, brandy and vodka once it leaves the EU on January 1.

Tullamore DEW brand ambassador John Quinn has been named the new chairman of trade group Drinks Ireland | Irish Whiskey Association.

Equal Measures and The Mixing Class have come together on a project aimed at increasing the diversity of the UK hospitality industry.

Campari Group has revealed that some of its personal and business data has been compromised after it suffered a targeted ransomware attack.

Boutique producer Churchill’s has launched a direct-to-consumer port club targeting the UK market.

Diageo has launched an Instagram filter that encourages social media users to moderate alcohol consumption by switching to water instead.

The Portman Group has announced that Matt Lambert will replace John Timothy as chief executive in January 2021.

The Welsh hospitality industry is to face tougher restrictions on trade with a ban on the sale of alcohol and its curfew brought forward to 6pm.

According to new research released by IWSR Drinks Market Analysis, the value of alcohol ecommerce is forecast to increase by 42% this year, across 10 core markets, to reach US$24bn.

Tequila and mezcal bar 400 Rabbits in Nottingham, England has applied for its business to become a religion in order to stay open during lockdown.

China has slapped a 212% tariff on Australian wine as diplomatic tensions between the two nations continue to mount.

Drinks International caught up with Anne Le Naour, executive director at CA Grands Crus, to find out how the business has adapted to the challenging trading conditions of 2020.

Kojima Sohonten, the 13th oldest existing sake brewery founded in 1597, has changed its entire range to junmai (pure rice) sake.

British national treasure Captain Sir Tom Moore has teamed up with Otterbeck Distillery in Yorkshire to launch a gin.

A new app called ‘Bring Your Bar Home’ has launched as the UK’s first cocktail takeaway and delivery guide which is personalised to your location.

Campari UK has urged companies to donate a suggested 5% from their unused Christmas party budgets to its hospitality worker relief fund Shaken Not Broken.

UK gin and vodka brand Mermaid has achieved Net Zero status after a year of being plastic-free.

North London bar Ladies & Gents has created a range of 70s-style cocktails in partnership with Halewood and Coca-Cola.

Online retailer Master of Malt aims to spread some much-needed festive cheer by relaunching its popular #WhiskySanta promotion.

Leading US online retailer Wine.com has reported a 217% year-on-year revenue increase for the six months to September 30.

Diageo has unveiled a 10-year action plan designed to achieve net zero carbon emissions across all direct operations and boost ethnic diversity in the leadership team.

Drinks International caught up with Martin Miller’s new brand ambassador to learn more about the brand’s new seasonal gin.

Drinks International caught up with Naked Wines’ chief financial officer James Crawford to discuss the firm’s impressive H1 results.

London hotspot Sexy Fish has unveiled a new cocktail book and menu called Surrealism to celebrate its fifth birthday.

Naked Wines enjoyed 79.6% revenue growth in the six months to September 28 after demand for online wine purchases soared during the lockdown.

The former managing directors of Greene King and Ei Group have invested in Hofmeister after growing excited by its potential to take the world beer category by storm.

Diageo has issued a product recall notice for Guinness 0.0 after revealing that a microbiological contamination may have left cans “unsafe to consume”.

The global drinks industry will enjoy a better than expected performance in 2020 as a result of dynamism in ecommerce and retail, according to new IWSR forecasts.

A coalition of 20 trade associations representing the US, EU and UK wine and spirits sectors have warned against the introduction of new tariffs.

Restaurants and bars in the US added 192,000 jobs in October, according to a new report from the Bureau of Labor Statistics.

On Saturday, the United Arab Emirates announced new laws removing punishments for the consumption, sales and possession of alcohol for those 21 and over.

Renowned South African winemaker Bruce Jack speaks to Drinks International about the challenges the industry has faced this year and its future prospects.

The Rueda wine region plans to significantly ramp up its focus on export markets after overhauling its Denomination of Origin regulations.

New non-alcoholic spirit brand ZEO, which has been created in partnership with bartender Simone Caporale, has launched into the UK market.

Leading gin producer Quintessential Brands has promoted James Lousada to the role of chief executive.

Drinks International's Global Bar Edition, which includes the official guide to The World’s 50 Best Bars 2020, has launched in digital form.

London’s Connaught Bar has taken the crown at The World’s 50 Best Bars 2020, ending its 10-year wait for the industry’s most coveted prize.

Joe Milner's Milestone Beverages has been driving expansion through Asia, and it is now eyeing new markets. Martin Green hears how the company plans to move forward.

Chivas Brothers has released a single malt collection featuring 48 single cask expressions from across its 13 Scotch whisky distilleries.

Canada’s third largest cannabis company has agreed a $300 million deal to purchase Atlanta-based brewer SweetWater.

An award-winning distiller has tipped the non-alcoholic spirits category to enjoy strong future growth thanks to a raft of innovation in the years ahead.

Non-alcoholic aperitif brand Everleaf has re-launched with new branding, bottle design and two extra varieties this winter.

Leading Chilean wine producer Concha y Toro managed to increase consolidated sales by 28% year-on-year during Q3.

Bacardi has entered the home-cocktail market with the launch of pre-made cocktail pods called Twistails.

The World’s 50 Best Bars has released its extended 51-100 list, presented in association with Mancino Vermouth, with London’s Scout at the top.