Moët Hennessy acquires stake in French Bloom non-alc sparkling wines
Moët Hennessy has made a strategic investment in French Bloom alcohol-free sparkling wines, through the acquisition of a minority stake.
Diablo announces the UK arrival of two new wines
Diablo, created by South American wine company Concha y Toro, has announced the arrival of two new wines to its portfolio.
Exton Park unveils Reserve Blend range
English winery Exton Park has unveiled a trio of sparkling wines following a 10-year development process.
Jacob’s Creek vintage is underway
Orlando Wyndham has announced that the harvesting of the 2013 vintage in Australia for its global wine brand, Jacob’s Creek, is underway.
Herbert Hall to make fizz for Prince Charles
The boutique sparkling wine producer, Herbert Hall Wines, has been selected to make an English Sparkling Wine Cuvée for The Prince of Wales’s Highgrove brand.
Seismic shift in South American wines
There has been a seismic shift in the Chilean and Argentinian wine industries, according to some leading experts.
Lanson Extra Age Rosé released
Lanson International has launched Lanson Extra Age Rosé to global markets.
Champagne holds breath after “earliest harvest”
Growers, cooperatives and houses in Champagne have offered ambivalent first appraisals of the 2011 vintage, following what has been described as the appellation’s “earliest ever harvest”.
Grupo Codorníu extends Raimat line
Grupo Codorníu has extended its Raimat range of wines with the addition of Castell de Raimat Xarel.lo-Chardonnay and Castell de Raimat Chardonnay Barrica.
Foster's to launch sparkling rosé
Australian wine brand Wolf Blass is to launch a sparkling rosé wine at the London International Wine Fair.
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Ben Branson on the future of non-alc spirits
In his inaugural column for Drinks International, Branson takes a wider look at the overall non-alcoholic spirits sector to identify which brands will thrive and which won’t survive.
